Products
Descriprion
1. Product Name:Egg Yolk Custard Buns
2. Net content:510 grams (85g x 6)
3. Shelf life: 12 months
4. Storage conditions: Store at -18°C or below in a refrigerated environment.
5. Nutrition Facts Table
6.Cooking and processing method:
1. This product does not need to be thawed when taken out
2. Line the steamer or steamer with steamer paper and place this product in the pot or steamer
3. Steam over boiling water for 8 minutes and it's done
4. Arrange on a plate and it's ready to eat
Why Choose Us
Why to choose us:
1, Adopt fully automatic dust-free operating system to make the production and transfer process of raw materials sealed and dustproof;
2, Perfect screening, heavy weight detection, X-ray machine detection, to meet the high standards of food production requirements;
3, Accept customer inspection or product testing or quality control before shipment;
4, Safe without addition, raw materials from the international big brand manufacturers, truly safe, delicious, healthy;
5, Sample orders can be accepted without worrying about the minimum starting order limit;
6, More than 20 years of production, research and development experience; high-quality service, truly tailored for customers;
7, Raw material group procurement, trade price factory, industry and trade integration, the interpretation of the real quality and low price;
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